Home Kitchen Classics

Triple-layer sandwich featuring turkey, bacon, lettuce, tomato, and mayonnaise on toasted bread.

Crispy or grilled fish paired with cabbage slaw, creamy sauce, and fresh lime in warm tortillas.

Savory ground beef and mixed vegetables topped with golden crispy tater tots and melted cheddar cheese.

Breaded chicken cutlets baked with tomato sauce and melted cheese, served on a bed of pasta.

Hearty ham, turkey, cheese, eggs, and fresh veggies combined with tangy vinaigrette in a crisp salad.

A layered American dish featuring crisp lettuce, chicken, bacon, avocado, tomatoes, eggs, and blue cheese.

Creamy soup combining tender broccoli and rich cheddar cheese for a warm, satisfying bite.

Tortillas filled with seasoned beef and cheese, baked in enchilada sauce until bubbling and golden.

Sweet lobster mixed with lemon and butter, served in toasted brioche for a flavorful coastal dish.