Save Frisée, Pear & Blue Cheese Salad with Prosciutto
Sweet pears, tangy blue cheese, and crisp frisée come together with walnuts and prosciutto in this elegant salad finished with a lively vinaigrette.
Lemon Vinaigrette Arugula Salad with Toasted Pine Nuts
I served this with grilled chicken and everyone asked for the recipe—super fresh, citrusy, and that Parmesan gives the perfect salty bite! —Olivia
Roasted Beet & Goat Cheese Salad
Earthy roasted beets, creamy goat cheese, and peppery arugula mingle with crunchy walnuts, all tossed in a tangy balsamic vinaigrette.
Classic Ham, Turkey & Cheese Chef’s Salad
This has become my go-to lunch! Hearty, filling, and the vinaigrette is so delicious—my kids even love all the veggies. —Sally M.
Farro Salad with Fennel, Oranges & Almonds
Nutty farro pairs with sweet juicy oranges, crisp fennel, and toasted almonds in a bright Mediterranean-inspired vinaigrette.